Cranberry-Pineapple Salad - cooking recipe

Ingredients

1 (3 oz.) Jell-O (cherry, raspberry or strawberry)
1 can whole cranberry sauce
1 (No. 2) can crushed pineapple, drained
1 c. boiling water
1/2 c. pineapple juice
1/2 c. diced celery
1/2 c. chopped walnuts

Preparation

Dissolve Jell-O in boiling water.
Cool.
Stir in rest of ingredients.
Pour into a 9-inch pan or molds.