Choc Balls - cooking recipe

Ingredients

1 bag powdered sugar
1 small pkg. coconut
1 c. nuts (pecans)
milk
1 pkg. chocolate chips
2 sq. paraffin

Preparation

Mix sugar, coconut and pecans.
Pour enough milk to make a stiff mixture.
Shape into balls.
Melt chips in double boiler with paraffin.
Dip balls into chocolate.