Butterscotch Brownies(Bar Cookie) - cooking recipe

Ingredients

1/4 c. butter, melted
1 c. light brown sugar, packed
1 egg
3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
1/2 c. coarsely chopped walnuts

Preparation

Heat oven to 350\u00b0. Mix sugar and butter until blended; cool. Stir in egg. Measure flour and sift with baking powder and salt; blend in. Mix in vanilla and walnuts. Spread in well-greased square pan, 9 x 9 x 2-inches. Bake 25 minutes. Do not overbake! Cut into bars while warm. Makes about 18 bars.