Barbecue Beans Casserole - cooking recipe

Ingredients
    2 28-ounce cans of pork and beans
    1 lb. bulk sausage
    3 lbs. hamburger meat
    1 large onion, diced
    1 bottle of barbeque sauce whichever you like
Preparation
    Crumble hamburger and sausage in skillet, add onion and fry over medium heat until meat is cooked; drain excess grease off.

Leave a comment