Pecan Pull Apart - cooking recipe

Ingredients

1/2 c. chopped pecans
18 frozen Rhodes rolls
1/2 (3 oz.) pkg. regular butterscotch pudding
1/2 c. melted margarine
1/2 c. brown sugar
dash of cinnamon
Pam

Preparation

In the Evening:
Spray Bundt pan with Pam.
Sprinkle chopped pecans on bottom of pan.
Put 18 frozen Rhodes rolls over nuts, then sprinkle regular butterscotch pudding over rolls.
Mix melted margarine, brown sugar and a dash of cinnamon together.
Pour over rolls.
Spray Pam over waxed paper and lay paper across pan.
Put dish towel over.
Let set overnight.