Broccoli-Rice Casserole - cooking recipe

Ingredients
    1 (10 oz.) bag frozen chopped broccoli, thawed
    1 can cream of chicken and mushroom soup
    1/2 can milk
    1 (3 oz.) jar Cheez Whiz
    1 c. instant or Minute rice
    1/2 c. onion, chopped
    1/2 c. celery, chopped
    3 Tbsp. butter, broken into small pieces
Preparation
    Mix all ingredients together and put into greased 1 1/2 quart casserole.
    Bake, uncovered, at 350\u00b0 for 1/2 hour.
    Serves 8 to 10.

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