Broccoli-Rice Casserole - cooking recipe
Ingredients
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1 (10 oz.) bag frozen chopped broccoli, thawed
1 can cream of chicken and mushroom soup
1/2 can milk
1 (3 oz.) jar Cheez Whiz
1 c. instant or Minute rice
1/2 c. onion, chopped
1/2 c. celery, chopped
3 Tbsp. butter, broken into small pieces
Preparation
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Mix all ingredients together and put into greased 1 1/2 quart casserole.
Bake, uncovered, at 350\u00b0 for 1/2 hour.
Serves 8 to 10.
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