One Pot Pork Chop Supper - cooking recipe
Ingredients
-
4 pork chops
1 can tomato soup
1/2 can water
1 tsp. Worcestershire
1/2 tsp. salt
1/2 tsp. oregano
6 to 8 peeled potatoes
4 small carrots
Preparation
-
In an electric skillet, brown chops.
Pour off fat.
Add cut up potatoes and cut up carrots.
Cover with the mixed together soup, water, salt, Worcestershire sauce and oregano.
Cover and simmer 45 minutes or until tender.
Leave a comment