Blueberry Baskets - cooking recipe
Ingredients
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12 (1 oz. each) frozen dinner roll dough
1/4 c. brown sugar
1 Tbsp. flour*
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1 c. fresh or frozen blueberries
2 Tbsp. butter or margarine
Preparation
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Place 1 ball of dough in each of 12 greased muffin cups.
Let stand at room temperature 1 hour or until thawed.
Combine sugar, flour and spices.
Make a deep indentation in middle of each ball of dough.
Fill indentation with 1 teaspoon brown sugar mixture and 1 rounded tablespoon blueberries.
Sprinkle evenly with remaining brown sugar mixture.
Top each with 1/2 teaspoon butter. Let dough rest 15 minutes.
Bake at 350\u00b0 for 15 minutes or until dough browns.
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