Blueberry Baskets - cooking recipe

Ingredients
    12 (1 oz. each) frozen dinner roll dough
    1/4 c. brown sugar
    1 Tbsp. flour*
    1/2 tsp. ground cinnamon
    1/4 tsp. ground ginger
    1 c. fresh or frozen blueberries
    2 Tbsp. butter or margarine
Preparation
    Place 1 ball of dough in each of 12 greased muffin cups.
    Let stand at room temperature 1 hour or until thawed.
    Combine sugar, flour and spices.
    Make a deep indentation in middle of each ball of dough.
    Fill indentation with 1 teaspoon brown sugar mixture and 1 rounded tablespoon blueberries.
    Sprinkle evenly with remaining brown sugar mixture.
    Top each with 1/2 teaspoon butter. Let dough rest 15 minutes.
    Bake at 350\u00b0 for 15 minutes or until dough browns.

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