Ginger Cookies - cooking recipe

Ingredients
    1 c. baking molasses
    1 c. lard
    1 egg
    1 Tbsp. ginger
    1 c. sugar
    1/2 c. boiling water
    1 Tbsp. baking soda
    flour (to stiffen)
Preparation
    Mix all ingredients well.
    Cool in refrigerator before rolling.
    Roll thin; cut with cookie cutter.
    Makes many, many cookies.

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