Pineapple Ice - cooking recipe

Ingredients

juice of 3 oranges
juice of 2 lemons
1 large can crushed pineapple
2 c. sugar (more if necessary)

Preparation

Combine and be sure all sugar is dissolved.
(Easy to do in crushed pineapple while squeezing juices).
Freeze in ice cube trays.
Serve topped with red cherry or 1 tablespoon ginger ale.