Creamy Chocolate Layered Pie - cooking recipe

Ingredients

4 oz. cream cheese, softened
1 Tbsp. milk or half and half
1 Tbsp. sugar
1 (12 oz.) tub Cool Whip
1 Ready-Crust chocolate pie crust
1 1/2 c. cold milk or half and half
2 pkg. (4-serving size) Jell-O chocolate flavor instant pudding and pie filling

Preparation

Mix cream cheese, 1 tablespoon of milk and sugar in a large bowl with a wire whisk until smooth.
Gently stir in 1 1/2 cups of the Cool Whip.
Spread on bottom of crust.