Chocolate Candy - cooking recipe

Ingredients
    3 c. sugar
    1/4 c. cocoa
    1 stick butter
    2/3 c. cream
Preparation
    Mix and bring to boil.
    Cook 5 minutes, stirring constantly. Remove from heat; add 1 teaspoon vanilla.
    Set in sink of cold water and stir until thick enough to pour into buttered dish.

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