Chicken Tetrazzini - cooking recipe

Ingredients
    4 or 5 large chicken breasts
    2 Tbsp. butter
    2 Tbsp. flour
    2 tsp. salt
    2 c. milk
    1 (8 oz.) pkg. spaghetti
    1 or 2 green onions
    1 small jar pimento
    1 can golden mushroom soup
    1/4 to 1/2 lb. Cheddar cheese
Preparation
    Boil chicken and chop into small pieces when cool.
    Make white sauce with butter, flour, salt and milk.
    Add onion, pimento, chopped chicken, mushroom soup and half of cheese to white sauce.

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