Pineapple Cake - cooking recipe

Ingredients

1/4 c. butter
1 1/2 c. brown sugar
sliced pineapple
2 eggs
1 c. white sugar
1 c. flour
1 tsp. baking powder
1/2 c. pineapple juice

Preparation

Beat
egg
yolks, sugar and juice together.
Sift flour and baking powder several times.
Add eggs and sugar.
Fold in egg whites, well beaten.
Bake in moderate oven.