Seven Layer Dip - cooking recipe

Ingredients
    1 can refried beans
    1 1/4 lb. ground beef
    1 pkg. taco seasoning
    1 small can diced chilies
    1 c. Cheddar cheese, shredded
    1 c. Monterey Jack cheese, shredded
    1 container sour cream
    1 can pitted black olives (whole or sliced)
    1 pkg. tortilla chips
Preparation
    Layer refried beans in bottom of casserole dish.
    Brown ground beef, drain and add taco seasoning.
    Layer over beans.
    Layer drained chilies.
    Spread over top the shredded cheeses.
    Bake in 400\u00b0
    oven only until cheese is bubbly.
    Remove.
    Add layer of sour cream.
    Top off with sliced olives.
    Serve immediately with tortilla chips.

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