Michigan Rocks - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. butter
4 eggs
3 c. flour
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 tsp. vanilla
1 1/2 tsp. baking soda
1 lb. dates, cut up
1 c. nutmeats

Preparation

Cream together sugar and butter.
Add eggs and beat.
Mix together flour, cinnamon, salt, vanilla and baking soda in a little hot water.
Add dates and nutmeats.
Bake at 350\u00b0 to 375\u00b0.