Barbecued Pork Chops - cooking recipe
Ingredients
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1/4 c. Crisco
little brown sugar
2 Tbsp. mustard
1/4 c. chopped onion or onion salt
1/2 tsp. ground cloves
1 tsp. salt
1/2 tsp. pepper
1 c. peach juice
1 c. catsup
1 Tbsp. Worcestershire sauce
Preparation
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Saute pork chops in mixture of brown sugar, mustard, spices, juice, catsup and Worcestershire sauce.
Cook in frypan for 1 hour or until done.
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