Barbecued Pork Chops - cooking recipe

Ingredients
    1/4 c. Crisco
    little brown sugar
    2 Tbsp. mustard
    1/4 c. chopped onion or onion salt
    1/2 tsp. ground cloves
    1 tsp. salt
    1/2 tsp. pepper
    1 c. peach juice
    1 c. catsup
    1 Tbsp. Worcestershire sauce
Preparation
    Saute pork chops in mixture of brown sugar, mustard, spices, juice, catsup and Worcestershire sauce.
    Cook in frypan for 1 hour or until done.

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