Caramel Frosting - cooking recipe
Ingredients
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2 c. sugar
1 stick margarine
1 c. buttermilk
1 tsp. soda
1 tsp. vanilla
Preparation
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Combine all ingredients except vanilla.
Cook in large saucepan; stir until margarine melts.
Cook to soft ball stage. Cool.
Add vanilla and beat until creamy.
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