Mary Ann'S Fruit Salad - cooking recipe

Ingredients
    1 large apple, diced
    4 oz. cream cheese, softened
    1 c. chopped nuts
    3/4 c. sugar
    1 (20 oz.) can crushed pineapple, drained
    1 (8 oz.) Cool Whip
    1 1/2 c. miniature marshmallows
Preparation
    Mix cream cheese and sugar in bowl. Stir in remaining ingredients and refrigerate.

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