Mary Ann'S Fruit Salad - cooking recipe
Ingredients
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1 large apple, diced
4 oz. cream cheese, softened
1 c. chopped nuts
3/4 c. sugar
1 (20 oz.) can crushed pineapple, drained
1 (8 oz.) Cool Whip
1 1/2 c. miniature marshmallows
Preparation
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Mix cream cheese and sugar in bowl. Stir in remaining ingredients and refrigerate.
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