Peanut Squares - cooking recipe

Ingredients
    2 sticks margarine, melted
    16 oz. confectioners sugar, sifted
    1 c. peanut butter
    1 1/2 c. graham cracker crumbs
    12 oz. pkg. semi-sweet chocolate
Preparation
    Combine al ingredients, except semi-sweet chocolate, and mix well.
    Spread in a 9 x 13-inch ungreased pan.
    Melt chocolate and spread over top.
    Set in refrigerator for between 15 and 30 minutes.
    Cut in squares.

Leave a comment