Magic Fruit Cake - cooking recipe

Ingredients

1 pkg. mincemeat
1 1/2 c. water or 3/4 c. water, 1/2 c. rum, 1/4 c. brandy
1 to 3 Tbsp. sugar
2 1/2 c. flour
2 eggs, slightly beaten
1 can Eagle Brand milk
2 c. mixed candied fruit
1 c. chopped dates (optional)

Preparation

Break mincemeat into medium saucepan; add water or rum mixture; boil 1 minute.
Put in large bowl; add fruit, walnuts, dates, Eagle Brand milk and eggs.
Mix well, then add flour and soda.
Mix well.