Sausage Cheese Balls - cooking recipe

Ingredients

1 lb. hot sausage
2 c. Bisquick
10 oz. Cheddar, grated
1/2 c. chopped green pepper (optional)

Preparation

Mix all the ingredients together.
Roll into bite size balls. Bake on ungreased baking sheet, 15 to 20 minutes, in a 350\u00b0 oven.