Fruit Punch - cooking recipe
Ingredients
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1 (6 oz.) can frozen orange juice
1 (6 oz.) can frozen lemonade
6 cans water
1 can pineapple juice
1 qt. ginger ale
ice cubes
Preparation
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Mix thawed orange juice and lemonade.
Mix in water.
Add pineapple juice and chill.
When ready to serve, add ginger ale and ice cubes.
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