Baked Green Beans - cooking recipe

Ingredients

1 (10 3/4 oz.) can condensed cream of mushroom soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
2 (9 oz. each) pkg. frozen green beans, cooked and drained
1 (3 1/2 oz.) can French fried onions

Preparation

In 1 1/2-quart saucepan, stir soup, milk, soy sauce and pepper until smooth.
Mix in green beans and 1/2 can onions.
Bake at 350\u00b0 for 25 minutes.
Stir.
Top with remaining onions.
Bake 5 minutes more.
Serves 6 to 8.