Best Ever Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. oil
4 eggs
2 c. mashed pumpkin
1 c. chopped pecans
2/3 c. water
3 1/2 c. flour
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger

Preparation

Beat sugar and oil with eggs.
Add water and pumpkin.
Mix dry ingredients and add to first mixture.
Stir in nuts and pour into well-greased loaf pans (makes 2 pans).
Bake at 350\u00b0 for 1 hour.