Company Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. medium noodles
1 1/2 lb. ground beef
1/4 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 c. creamed cottage cheese
3/4 c. grated sharp cheese
2 Tbsp. butter
1 tsp. salt
pepper to taste
1 c. sour cream
1 large onion, chopped

Preparation

Cook noodles until tender in boiling water.
Drain.
Rinse with cold water.
Melt butter in skillet.
Add meat; brown.
Add salt, pepper, garlic salt, and tomato sauce.
Simmer gently 5 minutes.
Remove from heat.
Combine cottage cheese, sour cream, onion and noodles.
Alternate noodles and meat in 2 quart casserole.
Top with grated cheese.
Bake at 350\u00b0 about 30 minutes.