Perfect Peach Pickles - cooking recipe

Ingredients

4 c. sugar
1 1/2 c. water
1/2 c. vinegar
2 tsp. whole cloves
6 to 8 peeled peaches
1 stick cinnamon

Preparation

Make a thick syrup of the sugar, water and vinegar.
Drop in the cloves and cinnamon.
Bring to boil and then carefully put in the prepared peaches.
(Cook just enough of the peaches to make one quart at a time.)