Fresh Guacamole - cooking recipe

Ingredients

4 avocados
1 large tomato
1 small onion
1/4 tsp. white pepper
1/8 tsp. salt
1/4 tsp. finely chopped cilantro
1 lime
1/8 tsp. garlic powder
1/2 tsp. ground oregano

Preparation

Peel avocados; remove seed and mash to preferred consistency. Peel and chop tomato and add to mashed avocado.
Finely dice onion and add to mixture.
Add spices to mixture.
Add juice of lime. Mix all ingredients well.
Serve with tortilla chips.