Cooked Tomatoes - cooking recipe

Ingredients

5 to 6 medium size tomatoes
1/8 tsp. margarine
3 toasted biscuits
1/2 c. packed brown sugar
1 c. white sugar
1/4 c. margarine
1/4 tsp. salt

Preparation

Peel and cook tomatoes until done.
Add 1/8 teaspoon margarine and biscuits.
Add brown sugar, white sugar, 1/4 c. margarine and salt.
Put all ingredients in oven and bake until thick and consistency of pie.