Cheesy Tater Casserole - cooking recipe

Ingredients

boiled potatoes
1 jar Cheez Whiz
8 oz. sour cream
1 lb. bacon, fried and crumbled
2 bunches green onion tops, chopped
3 Tbsp. margarine

Preparation

Cut potatoes in cubes and salt to taste.
Put in a casserole dish.
Dot potatoes with butter.
Melt Cheez Whiz in microwave. Pour over potatoes.
Cover with sour cream.
Add bacon; then green onion tops.
If necessary, warm in microwave for 1 to 1 1/2 minutes.