Chicken And Rice - cooking recipe
Ingredients
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5 chicken breasts
1 can cream of chicken soup
1 can water
1 can onion soup
1 1/3 c. uncooked rice
Preparation
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Combine 2 cans soup and water.
Place rice in baking dish sprayed with Pam.
Lay chicken on top of rice.
Pour soup mixture on top of this. Sprinkle with pepper and paprika.
Put in a 250\u00b0 oven. After it starts cooking, cover with foil.
(Probably wait 5 minutes.)
Cook for 1 hour and 30 minutes.
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