Sweet 'N Sour Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
4 to 5 frankfurters, cut into bite size pieces
1 (18 oz.) can pineapple chunks, drained
1/4 c. chili sauce or catsup
1/4 c. chopped green pepper
2 Tbsp. brown sugar, firmly packed
2 Tbsp. soy sauce
2 Tbsp. instant minced onion
1 Tbsp. cider vinegar

Preparation

Heat oven to 375\u00b0.
In a 2-quart casserole dish, combine all ingredients.
Bake 40 minutes or until bubbly around edges.