Banana Pudding - cooking recipe

Ingredients

2 large pkg. instant vanilla pudding
1 qt. milk
12 oz. container sour cream
12 oz. container whipped topping
6 to 8 bananas
1 box vanilla wafers

Preparation

Mix filling in large mixing bowl. Pour a little filling in bottom of Pyrex baking dish. Layer wafers, bananas and filling alternately to top, ending with filling. Extra whipped topping may be used on top.