Fresh Fruit Pie(May Use Pears, Apples, Peaches, Etc.) - cooking recipe

Ingredients

1 1/2 c. fresh fruit, peeled and thinly sliced
5 slices light bread, cubed
1 stick margarine
1 c. sugar
1 egg, beaten

Preparation

Spray baking dish with Pam.
Spread fruit in bottom of dish and arrange bread cubes over fruit.
Melt margarine with sugar. Cool and add the beaten egg.
Pour over bread.