Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 1/2 Tbsp. cocoa
pinch of salt
1 Tbsp. all-purpose flour
1 Tbsp. cornmeal
1/2 c. chopped pecans
3 eggs, beaten
1/2 c. milk
1 Tbsp. vanilla extract
1 unbaked 9-inch pie shell

Preparation

Combine first 6 ingredients and mix well.
Combine eggs, milk and vanilla.
Stir into dry ingredients.
Pour into shell.
Bake at 350\u00b0 for 45 minutes or until set.