Texas Hash - cooking recipe
Ingredients
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2 large onions, sliced
2 green peppers, cut fine
3 Tbsp. Crisco
1 lb. hamburger
2 c. tomatoes
1/2 c. uncooked rice
1 tsp. chili powder
1/4 tsp. pepper
1 tsp. salt
Preparation
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Cook onions and green peppers slowly in Crisco until mixture falls apart.
Add rice, tomatoes and seasonings.
Arrange in large casserole; cover and bake in moderate oven (375\u00b0) for 45 minutes or until done.
Serves 8.
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