4 Layer Dessert - cooking recipe

Ingredients
    1 c. flour
    1 stick margarine, melted
    1/2 c. nuts
    1 large container Cool Whip
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    2 pkg. instant pudding (any flavor)
    3 c. milk
    1 c. toasted coconut
Preparation
    Mix together flour, margarine and nuts.
    Spread in bottom of a 13 x 9-inch pan.
    Bake 15 minutes at 350\u00b0.
    Let cool.

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