4 Layer Dessert - cooking recipe
Ingredients
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1 c. flour
1 stick margarine, melted
1/2 c. nuts
1 large container Cool Whip
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
2 pkg. instant pudding (any flavor)
3 c. milk
1 c. toasted coconut
Preparation
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Mix together flour, margarine and nuts.
Spread in bottom of a 13 x 9-inch pan.
Bake 15 minutes at 350\u00b0.
Let cool.
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