Fresh Fruit Chocolate Trifle - cooking recipe

Ingredients

1 angel food cake
1 (5.9 oz.) pkg. instant chocolate pudding
2 c. skim milk
2 c. assorted cut up fresh fruit (bananas, strawberries, blueberries, pineapple, apples)
1 c. whipped topping
1 Tbsp. chocolate sprinkles
1 tsp. vanilla

Preparation

Prepare pudding as directed on package, using 2 cups skim milk. Stir in vanilla.