Frankie Baker'S Peach Or Apple Pie - cooking recipe

Ingredients

1 large pie crust
sliced fruit (to fill crust)
3 Tbsp. flour
dash of salt
dash of nutmeg
1/2 tsp. vanilla
1 1/2 c. flour
1 tsp. cinnamon
1 carton whipping cream

Preparation

Mix dry ingredients.
Stir in cream and vanilla.
Pour over fruit.
Bake 1 hour at 300\u00b0.