Fruit Salad - cooking recipe
Ingredients
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1 can peach pie filling
1 (10 oz.) pkg. frozen strawberries
1 can chunk pineapple
1 can mandarin oranges
3 bananas
Preparation
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Drain pineapple and oranges.
Pour pie filling in a bowl and add strawberries, pineapple and oranges.
Chill overnight.
Add sliced bananas just before serving.
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