Fruit Salad - cooking recipe

Ingredients
    1 can peach pie filling
    1 (10 oz.) pkg. frozen strawberries
    1 can chunk pineapple
    1 can mandarin oranges
    3 bananas
Preparation
    Drain pineapple and oranges.
    Pour pie filling in a bowl and add strawberries, pineapple and oranges.
    Chill overnight.
    Add sliced bananas just before serving.

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