Hanky Panky'S - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. mild sausage
1 lb. Mexican Velveeta cheese

Preparation

Brown hot and mild sausage on top of stove.
Drain off excess fat.
Melt Velveeta cheese over sausage; mix well.
Take mixture and spread over cocktail bread.
Put in oven; bake until brown.