Barbecued Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. bread crumbs
1 onion, chopped
1 egg, beaten
1 1/2 tsp. salt
1/4 tsp. pepper
2 (8 oz.) cans tomato sauce, divided
1/2 c. water
3 Tbsp. vinegar
3 Tbsp. brown sugar
3 Tbsp. Worcestershire sauce

Preparation

Combine first 6 ingredients in a large bowl.
Add 1/2 can of tomato sauce; mix well.
Place mixture in a baking dish and shape into a loaf.
Combine remaining ingredients and tomato sauce in a small bowl and pour over loaf.
Bake at 350\u00b0 for one hour and 15 minutes or until done.
Baste often!