Surprise Muffins - cooking recipe

Ingredients

1 egg
1/2 c. milk
1/4 c. vegetable oil
1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt

Preparation

Preheat oven to 400\u00b0.
Grease bottoms only of muffin cups, or use paper baking cups.
In mixing bowl, beat egg well.
Stir in milk and oil with egg.
Add flour, sugar, baking powder and salt, all at once, to liquid mixture.
Stir just enough to moisten dry ingredients.
Fill each muffin cup half full of batter.
Drop scant teaspoonful of jelly on center of batter.
Add more batter to fill cup 2/3 full.
Bake 20 to 25 minutes.