Custard - cooking recipe

Ingredients

3 c. cream, warmed
6 Tbsp. sugar
2 tsp. vanilla
6 egg yolks, beaten

Preparation

Mix ingredients; pour in pan.
Set pan filled with the mixture in a pan of water and bake 35 minutes at 350\u00b0.
Chill and sprinkle brown sugar on top.
Put in broiler and brown 2 to 3 minutes.