Caramel Marshmallows - cooking recipe

Ingredients

large marshmallows
1 lb. Kraft caramels
1 cube margarine
1 can Eagle Brand milk
Rice Krispies

Preparation

Cut marshmallows in half and set aside.
Melt slowly the caramels, margarine and milk.
Dip marshmallows in caramel and roll in Rice Krispies.
Set aside until set up and firm.