Perfect Sunday Dinner Rolls - cooking recipe
Ingredients
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1 pkg. dry yeast, dissolved in 1/4 cup warm water
1/2 c. sugar or Splenda
2 eggs
1 c. warm water
1/2 c. oil
1 tsp. salt
4 c. flour
Preparation
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Add sugar to yeast and water. Beat eggs in warm water; add oil and salt. Add egg mixture to the yeast mixture in a large bowl. Slowly add flour. Cover with a cloth and let stand overnight. Flour wax paper.
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