Perfect Sunday Dinner Rolls - cooking recipe

Ingredients
    1 pkg. dry yeast, dissolved in 1/4 cup warm water
    1/2 c. sugar or Splenda
    2 eggs
    1 c. warm water
    1/2 c. oil
    1 tsp. salt
    4 c. flour
Preparation
    Add sugar to yeast and water. Beat eggs in warm water; add oil and salt. Add egg mixture to the yeast mixture in a large bowl. Slowly add flour. Cover with a cloth and let stand overnight. Flour wax paper.

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