Mae'S Chili - cooking recipe

Ingredients
    2 lb. ground chuck
    1 lb. hot sausage
    2 qt. red kidney or pinto beans
    3 large onions
    2 bell peppers
    1 tsp. pepper
    1 tsp. salt
    5 Tbsp. hot chili powder
    4 large garlic cloves
    4 Tbsp. Worcestershire sauce
    2 qt. tomatoes
    2 small pods hot pepper
Preparation
    Brown chuck and sausage; add all other ingredients and simmer for 2 hours.
    Taste before adding pepper pods.

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