Chicken With Drop Dumplings - cooking recipe

Ingredients

chicken
1 tsp salt
2 cups all purpose flour
3 eggs
1/2 tsp baking powder
3/4 cup milk

Preparation

Boil chicken until done. Remove chicken from broth. Mix all other ingredients together. Drop by tablespoons for large, or teaspoons for small, dumplings into simmering broth.
Cook until dumplings are done. De-bone chicken and add to broth.