German Apple Cake - cooking recipe

Ingredients

1 1/3 c. Mazola oil
3 c. chopped apples
2 c. sugar
1 c. chopped nuts
3 well beaten eggs
2 tsp. vanilla
3 c. flour
2 tsp. soda
1 tsp. salt

Preparation

Sift together and add other ingredients.
Mix well.
Pour into greased 9 x 13-inch cake pan.
Bake 1 hour at 325\u00b0.
Start in a cold oven.