Peanut Brittle - cooking recipe

Ingredients

1/2 c. boiling water
2 c. sugar
1 c. white Karo
2 c. raw Spanish peanuts
2 Tbsp. butter
1 tsp. vanilla
2 tsp. soda

Preparation

Using 3-quart pan, cook together first three ingredients until it spins a thread.
Add peanuts and cook until golden brown. Remove from stove and add butter, vanilla and soda.
Beat real fast and pour into very large buttered surface.